BEGIN:VCALENDAR PRODID:-//Calendar//Calendar Event//EN VERSION:2.0 METHOD:PUBLISH BEGIN:VEVENT DTSTAMP:20260611T171036Z UID:event746089-1793921400@biblioottawalibrary.ca ORGANIZER;CN=Ottawa Public Library:MAILTO:oplwebchanges@biblioottawalibrary.ca DTSTART;TZID=America/Toronto:20261105T183000 DTEND;TZID=America/Toronto:20261105T200000 SUMMARY:Baking Cookbook Book Club DESCRIPTION:Whether you're new to baking or well seasoned\, this \;book club is the perfect place to meet fellow bakers\, try new recipes and share both the successes and failures of your bakes.We will bake \;and discuss a different cookbook or theme every month. Limited copies of \;books that are not part of a theme \;will be available to check out in advance at the main Nepean Centerpointe library hub - just ask one of the staff for a copy of the baking club cookbook. \;Sessions will be held on the first Thursday of the month. \;All are welcome!Here's what we're baking in 2026/2027:September 3rd: \;Theme: Getting Started with Sourdough - Learn how to make and keep sourdough. No experience needed\, all supplies will be provided. \;October 1st: \;Theme: Cozy Baking - Bake from any book \;in \;the OPL staff-created book list: \;Cozy baking / Pâtisserie réconfortanteBook Suggestions: Cottage Core Baking Book by Ruth Lobermeier Comfort Bakes by The \;Great British Baking Show Cinnamon\, Spice & Warm Apple Pie by Ryland Peter \; Scandikitchen \;Fika & Hygge by Bronte Aurell \;November 5th: \;Book: The Scone Queen Bakes \;by \;Danielle Sepsy \;December 3rd: \;Theme: Candy! \;- Bake any candy recipe of your choice.Book Suggestions: Sally’s Candy Addition by Sally McKenney The Sweet Book of Candy Making by Elizabeth LaBau Candy! by Laura Dover Doran Hand-crafted Candy Bars by Susie NorrisJanuary 7th: \;Book: Celebrate Paul Hollywood \;February 4th: \;Theme: Family Favourites \;- Bake a \;favourite \;recipe \;that’s \;been passed on to you by a family or friend!March 4th: \;Book: Baking and The Meaning of Life by Helen GohApril 1st: \;Theme: Pies \;- Bake any pie recipe of your choice!Book Suggestions: Justice of The Pies by Maya-Camille Broussard \; Pies Sweet and Savory by Caroline Bretherton \; Pies by Josee Fiset \; Pie For Everyone by Petra Paredez \;May 6th: \; \;Book: Baking Day with Anna Olson by Anna Olson \;June 3rd: \; \;Theme: Fruit and Flower Power - Bake a recipe \;flavoured \;with fruit or flowers\, could be shaped like fruit or flowers or include fruit or edible flowers. Have fun with it! \;Book Suggestions: Botanical Bakes by Juliet Sear \; \; Blooms and Baking by Amy Ho A Floral Feast by Carolyn Dunster Eat Your Flowers by Loria Stern  \; LOCATION:Nepean Centrepointe at Room 1B SEQUENCE:0 END:VEVENT BEGIN:VEVENT DTSTAMP:20260611T171036Z UID:event746089-1796340600@biblioottawalibrary.ca ORGANIZER;CN=Ottawa Public Library:MAILTO:oplwebchanges@biblioottawalibrary.ca DTSTART;TZID=America/Toronto:20261203T183000 DTEND;TZID=America/Toronto:20261203T200000 SUMMARY:Baking Cookbook Book Club DESCRIPTION:Whether you're new to baking or well seasoned\, this \;book club is the perfect place to meet fellow bakers\, try new recipes and share both the successes and failures of your bakes.We will bake \;and discuss a different cookbook or theme every month. Limited copies of \;books that are not part of a theme \;will be available to check out in advance at the main Nepean Centerpointe library hub - just ask one of the staff for a copy of the baking club cookbook. \;Sessions will be held on the first Thursday of the month. \;All are welcome!Here's what we're baking in 2026/2027:September 3rd: \;Theme: Getting Started with Sourdough - Learn how to make and keep sourdough. No experience needed\, all supplies will be provided. \;October 1st: \;Theme: Cozy Baking - Bake from any book \;in \;the OPL staff-created book list: \;Cozy baking / Pâtisserie réconfortanteBook Suggestions: Cottage Core Baking Book by Ruth Lobermeier Comfort Bakes by The \;Great British Baking Show Cinnamon\, Spice & Warm Apple Pie by Ryland Peter \; Scandikitchen \;Fika & Hygge by Bronte Aurell \;November 5th: \;Book: The Scone Queen Bakes \;by \;Danielle Sepsy \;December 3rd: \;Theme: Candy! \;- Bake any candy recipe of your choice.Book Suggestions: Sally’s Candy Addition by Sally McKenney The Sweet Book of Candy Making by Elizabeth LaBau Candy! by Laura Dover Doran Hand-crafted Candy Bars by Susie NorrisJanuary 7th: \;Book: Celebrate Paul Hollywood \;February 4th: \;Theme: Family Favourites \;- Bake a \;favourite \;recipe \;that’s \;been passed on to you by a family or friend!March 4th: \;Book: Baking and The Meaning of Life by Helen GohApril 1st: \;Theme: Pies \;- Bake any pie recipe of your choice!Book Suggestions: Justice of The Pies by Maya-Camille Broussard \; Pies Sweet and Savory by Caroline Bretherton \; Pies by Josee Fiset \; Pie For Everyone by Petra Paredez \;May 6th: \; \;Book: Baking Day with Anna Olson by Anna Olson \;June 3rd: \; \;Theme: Fruit and Flower Power - Bake a recipe \;flavoured \;with fruit or flowers\, could be shaped like fruit or flowers or include fruit or edible flowers. Have fun with it! \;Book Suggestions: Botanical Bakes by Juliet Sear \; \; Blooms and Baking by Amy Ho A Floral Feast by Carolyn Dunster Eat Your Flowers by Loria Stern  \; LOCATION:Nepean Centrepointe at Room 1B SEQUENCE:0 END:VEVENT BEGIN:VEVENT DTSTAMP:20260611T171036Z UID:event746089-1799364600@biblioottawalibrary.ca ORGANIZER;CN=Ottawa Public Library:MAILTO:oplwebchanges@biblioottawalibrary.ca DTSTART;TZID=America/Toronto:20270107T183000 DTEND;TZID=America/Toronto:20270107T200000 SUMMARY:Baking Cookbook Book Club DESCRIPTION:Whether you're new to baking or well seasoned\, this \;book club is the perfect place to meet fellow bakers\, try new recipes and share both the successes and failures of your bakes.We will bake \;and discuss a different cookbook or theme every month. Limited copies of \;books that are not part of a theme \;will be available to check out in advance at the main Nepean Centerpointe library hub - just ask one of the staff for a copy of the baking club cookbook. \;Sessions will be held on the first Thursday of the month. \;All are welcome!Here's what we're baking in 2026/2027:September 3rd: \;Theme: Getting Started with Sourdough - Learn how to make and keep sourdough. No experience needed\, all supplies will be provided. \;October 1st: \;Theme: Cozy Baking - Bake from any book \;in \;the OPL staff-created book list: \;Cozy baking / Pâtisserie réconfortanteBook Suggestions: Cottage Core Baking Book by Ruth Lobermeier Comfort Bakes by The \;Great British Baking Show Cinnamon\, Spice & Warm Apple Pie by Ryland Peter \; Scandikitchen \;Fika & Hygge by Bronte Aurell \;November 5th: \;Book: The Scone Queen Bakes \;by \;Danielle Sepsy \;December 3rd: \;Theme: Candy! \;- Bake any candy recipe of your choice.Book Suggestions: Sally’s Candy Addition by Sally McKenney The Sweet Book of Candy Making by Elizabeth LaBau Candy! by Laura Dover Doran Hand-crafted Candy Bars by Susie NorrisJanuary 7th: \;Book: Celebrate Paul Hollywood \;February 4th: \;Theme: Family Favourites \;- Bake a \;favourite \;recipe \;that’s \;been passed on to you by a family or friend!March 4th: \;Book: Baking and The Meaning of Life by Helen GohApril 1st: \;Theme: Pies \;- Bake any pie recipe of your choice!Book Suggestions: Justice of The Pies by Maya-Camille Broussard \; Pies Sweet and Savory by Caroline Bretherton \; Pies by Josee Fiset \; Pie For Everyone by Petra Paredez \;May 6th: \; \;Book: Baking Day with Anna Olson by Anna Olson \;June 3rd: \; \;Theme: Fruit and Flower Power - Bake a recipe \;flavoured \;with fruit or flowers\, could be shaped like fruit or flowers or include fruit or edible flowers. Have fun with it! \;Book Suggestions: Botanical Bakes by Juliet Sear \; \; Blooms and Baking by Amy Ho A Floral Feast by Carolyn Dunster Eat Your Flowers by Loria Stern  \; LOCATION:Nepean Centrepointe at Room 1B SEQUENCE:0 END:VEVENT BEGIN:VEVENT DTSTAMP:20260611T171036Z UID:event746089-1801783800@biblioottawalibrary.ca ORGANIZER;CN=Ottawa Public Library:MAILTO:oplwebchanges@biblioottawalibrary.ca DTSTART;TZID=America/Toronto:20270204T183000 DTEND;TZID=America/Toronto:20270204T200000 SUMMARY:Baking Cookbook Book Club DESCRIPTION:Whether you're new to baking or well seasoned\, this \;book club is the perfect place to meet fellow bakers\, try new recipes and share both the successes and failures of your bakes.We will bake \;and discuss a different cookbook or theme every month. Limited copies of \;books that are not part of a theme \;will be available to check out in advance at the main Nepean Centerpointe library hub - just ask one of the staff for a copy of the baking club cookbook. \;Sessions will be held on the first Thursday of the month. \;All are welcome!Here's what we're baking in 2026/2027:September 3rd: \;Theme: Getting Started with Sourdough - Learn how to make and keep sourdough. No experience needed\, all supplies will be provided. \;October 1st: \;Theme: Cozy Baking - Bake from any book \;in \;the OPL staff-created book list: \;Cozy baking / Pâtisserie réconfortanteBook Suggestions: Cottage Core Baking Book by Ruth Lobermeier Comfort Bakes by The \;Great British Baking Show Cinnamon\, Spice & Warm Apple Pie by Ryland Peter \; Scandikitchen \;Fika & Hygge by Bronte Aurell \;November 5th: \;Book: The Scone Queen Bakes \;by \;Danielle Sepsy \;December 3rd: \;Theme: Candy! \;- Bake any candy recipe of your choice.Book Suggestions: Sally’s Candy Addition by Sally McKenney The Sweet Book of Candy Making by Elizabeth LaBau Candy! by Laura Dover Doran Hand-crafted Candy Bars by Susie NorrisJanuary 7th: \;Book: Celebrate Paul Hollywood \;February 4th: \;Theme: Family Favourites \;- Bake a \;favourite \;recipe \;that’s \;been passed on to you by a family or friend!March 4th: \;Book: Baking and The Meaning of Life by Helen GohApril 1st: \;Theme: Pies \;- Bake any pie recipe of your choice!Book Suggestions: Justice of The Pies by Maya-Camille Broussard \; Pies Sweet and Savory by Caroline Bretherton \; Pies by Josee Fiset \; Pie For Everyone by Petra Paredez \;May 6th: \; \;Book: Baking Day with Anna Olson by Anna Olson \;June 3rd: \; \;Theme: Fruit and Flower Power - Bake a recipe \;flavoured \;with fruit or flowers\, could be shaped like fruit or flowers or include fruit or edible flowers. Have fun with it! \;Book Suggestions: Botanical Bakes by Juliet Sear \; \; Blooms and Baking by Amy Ho A Floral Feast by Carolyn Dunster Eat Your Flowers by Loria Stern  \; LOCATION:Nepean Centrepointe at Room 1B SEQUENCE:0 END:VEVENT BEGIN:VEVENT DTSTAMP:20260611T171036Z UID:event746089-1804203000@biblioottawalibrary.ca ORGANIZER;CN=Ottawa Public Library:MAILTO:oplwebchanges@biblioottawalibrary.ca DTSTART;TZID=America/Toronto:20270304T183000 DTEND;TZID=America/Toronto:20270304T200000 SUMMARY:Baking Cookbook Book Club DESCRIPTION:Whether you're new to baking or well seasoned\, this \;book club is the perfect place to meet fellow bakers\, try new recipes and share both the successes and failures of your bakes.We will bake \;and discuss a different cookbook or theme every month. Limited copies of \;books that are not part of a theme \;will be available to check out in advance at the main Nepean Centerpointe library hub - just ask one of the staff for a copy of the baking club cookbook. \;Sessions will be held on the first Thursday of the month. \;All are welcome!Here's what we're baking in 2026/2027:September 3rd: \;Theme: Getting Started with Sourdough - Learn how to make and keep sourdough. No experience needed\, all supplies will be provided. \;October 1st: \;Theme: Cozy Baking - Bake from any book \;in \;the OPL staff-created book list: \;Cozy baking / Pâtisserie réconfortanteBook Suggestions: Cottage Core Baking Book by Ruth Lobermeier Comfort Bakes by The \;Great British Baking Show Cinnamon\, Spice & Warm Apple Pie by Ryland Peter \; Scandikitchen \;Fika & Hygge by Bronte Aurell \;November 5th: \;Book: The Scone Queen Bakes \;by \;Danielle Sepsy \;December 3rd: \;Theme: Candy! \;- Bake any candy recipe of your choice.Book Suggestions: Sally’s Candy Addition by Sally McKenney The Sweet Book of Candy Making by Elizabeth LaBau Candy! by Laura Dover Doran Hand-crafted Candy Bars by Susie NorrisJanuary 7th: \;Book: Celebrate Paul Hollywood \;February 4th: \;Theme: Family Favourites \;- Bake a \;favourite \;recipe \;that’s \;been passed on to you by a family or friend!March 4th: \;Book: Baking and The Meaning of Life by Helen GohApril 1st: \;Theme: Pies \;- Bake any pie recipe of your choice!Book Suggestions: Justice of The Pies by Maya-Camille Broussard \; Pies Sweet and Savory by Caroline Bretherton \; Pies by Josee Fiset \; Pie For Everyone by Petra Paredez \;May 6th: \; \;Book: Baking Day with Anna Olson by Anna Olson \;June 3rd: \; \;Theme: Fruit and Flower Power - Bake a recipe \;flavoured \;with fruit or flowers\, could be shaped like fruit or flowers or include fruit or edible flowers. Have fun with it! \;Book Suggestions: Botanical Bakes by Juliet Sear \; \; Blooms and Baking by Amy Ho A Floral Feast by Carolyn Dunster Eat Your Flowers by Loria Stern  \; LOCATION:Nepean Centrepointe at Room 1B SEQUENCE:0 END:VEVENT BEGIN:VEVENT DTSTAMP:20260611T171036Z UID:event746089-1806618600@biblioottawalibrary.ca ORGANIZER;CN=Ottawa Public Library:MAILTO:oplwebchanges@biblioottawalibrary.ca DTSTART;TZID=America/Toronto:20270401T183000 DTEND;TZID=America/Toronto:20270401T200000 SUMMARY:Baking Cookbook Book Club DESCRIPTION:Whether you're new to baking or well seasoned\, this \;book club is the perfect place to meet fellow bakers\, try new recipes and share both the successes and failures of your bakes.We will bake \;and discuss a different cookbook or theme every month. Limited copies of \;books that are not part of a theme \;will be available to check out in advance at the main Nepean Centerpointe library hub - just ask one of the staff for a copy of the baking club cookbook. \;Sessions will be held on the first Thursday of the month. \;All are welcome!Here's what we're baking in 2026/2027:September 3rd: \;Theme: Getting Started with Sourdough - Learn how to make and keep sourdough. No experience needed\, all supplies will be provided. \;October 1st: \;Theme: Cozy Baking - Bake from any book \;in \;the OPL staff-created book list: \;Cozy baking / Pâtisserie réconfortanteBook Suggestions: Cottage Core Baking Book by Ruth Lobermeier Comfort Bakes by The \;Great British Baking Show Cinnamon\, Spice & Warm Apple Pie by Ryland Peter \; Scandikitchen \;Fika & Hygge by Bronte Aurell \;November 5th: \;Book: The Scone Queen Bakes \;by \;Danielle Sepsy \;December 3rd: \;Theme: Candy! \;- Bake any candy recipe of your choice.Book Suggestions: Sally’s Candy Addition by Sally McKenney The Sweet Book of Candy Making by Elizabeth LaBau Candy! by Laura Dover Doran Hand-crafted Candy Bars by Susie NorrisJanuary 7th: \;Book: Celebrate Paul Hollywood \;February 4th: \;Theme: Family Favourites \;- Bake a \;favourite \;recipe \;that’s \;been passed on to you by a family or friend!March 4th: \;Book: Baking and The Meaning of Life by Helen GohApril 1st: \;Theme: Pies \;- Bake any pie recipe of your choice!Book Suggestions: Justice of The Pies by Maya-Camille Broussard \; Pies Sweet and Savory by Caroline Bretherton \; Pies by Josee Fiset \; Pie For Everyone by Petra Paredez \;May 6th: \; \;Book: Baking Day with Anna Olson by Anna Olson \;June 3rd: \; \;Theme: Fruit and Flower Power - Bake a recipe \;flavoured \;with fruit or flowers\, could be shaped like fruit or flowers or include fruit or edible flowers. Have fun with it! \;Book Suggestions: Botanical Bakes by Juliet Sear \; \; Blooms and Baking by Amy Ho A Floral Feast by Carolyn Dunster Eat Your Flowers by Loria Stern  \; LOCATION:Nepean Centrepointe at Room 1B SEQUENCE:0 END:VEVENT BEGIN:VEVENT DTSTAMP:20260611T171036Z UID:event746089-1809642600@biblioottawalibrary.ca ORGANIZER;CN=Ottawa Public Library:MAILTO:oplwebchanges@biblioottawalibrary.ca DTSTART;TZID=America/Toronto:20270506T183000 DTEND;TZID=America/Toronto:20270506T200000 SUMMARY:Baking Cookbook Book Club DESCRIPTION:Whether you're new to baking or well seasoned\, this \;book club is the perfect place to meet fellow bakers\, try new recipes and share both the successes and failures of your bakes.We will bake \;and discuss a different cookbook or theme every month. Limited copies of \;books that are not part of a theme \;will be available to check out in advance at the main Nepean Centerpointe library hub - just ask one of the staff for a copy of the baking club cookbook. \;Sessions will be held on the first Thursday of the month. \;All are welcome!Here's what we're baking in 2026/2027:September 3rd: \;Theme: Getting Started with Sourdough - Learn how to make and keep sourdough. No experience needed\, all supplies will be provided. \;October 1st: \;Theme: Cozy Baking - Bake from any book \;in \;the OPL staff-created book list: \;Cozy baking / Pâtisserie réconfortanteBook Suggestions: Cottage Core Baking Book by Ruth Lobermeier Comfort Bakes by The \;Great British Baking Show Cinnamon\, Spice & Warm Apple Pie by Ryland Peter \; Scandikitchen \;Fika & Hygge by Bronte Aurell \;November 5th: \;Book: The Scone Queen Bakes \;by \;Danielle Sepsy \;December 3rd: \;Theme: Candy! \;- Bake any candy recipe of your choice.Book Suggestions: Sally’s Candy Addition by Sally McKenney The Sweet Book of Candy Making by Elizabeth LaBau Candy! by Laura Dover Doran Hand-crafted Candy Bars by Susie NorrisJanuary 7th: \;Book: Celebrate Paul Hollywood \;February 4th: \;Theme: Family Favourites \;- Bake a \;favourite \;recipe \;that’s \;been passed on to you by a family or friend!March 4th: \;Book: Baking and The Meaning of Life by Helen GohApril 1st: \;Theme: Pies \;- Bake any pie recipe of your choice!Book Suggestions: Justice of The Pies by Maya-Camille Broussard \; Pies Sweet and Savory by Caroline Bretherton \; Pies by Josee Fiset \; Pie For Everyone by Petra Paredez \;May 6th: \; \;Book: Baking Day with Anna Olson by Anna Olson \;June 3rd: \; \;Theme: Fruit and Flower Power - Bake a recipe \;flavoured \;with fruit or flowers\, could be shaped like fruit or flowers or include fruit or edible flowers. Have fun with it! \;Book Suggestions: Botanical Bakes by Juliet Sear \; \; Blooms and Baking by Amy Ho A Floral Feast by Carolyn Dunster Eat Your Flowers by Loria Stern  \; LOCATION:Nepean Centrepointe at Room 1B SEQUENCE:0 END:VEVENT BEGIN:VEVENT DTSTAMP:20260611T171036Z UID:event746089-1812061800@biblioottawalibrary.ca ORGANIZER;CN=Ottawa Public Library:MAILTO:oplwebchanges@biblioottawalibrary.ca DTSTART;TZID=America/Toronto:20270603T183000 DTEND;TZID=America/Toronto:20270603T200000 SUMMARY:Baking Cookbook Book Club DESCRIPTION:Whether you're new to baking or well seasoned\, this \;book club is the perfect place to meet fellow bakers\, try new recipes and share both the successes and failures of your bakes.We will bake \;and discuss a different cookbook or theme every month. Limited copies of \;books that are not part of a theme \;will be available to check out in advance at the main Nepean Centerpointe library hub - just ask one of the staff for a copy of the baking club cookbook. \;Sessions will be held on the first Thursday of the month. \;All are welcome!Here's what we're baking in 2026/2027:September 3rd: \;Theme: Getting Started with Sourdough - Learn how to make and keep sourdough. No experience needed\, all supplies will be provided. \;October 1st: \;Theme: Cozy Baking - Bake from any book \;in \;the OPL staff-created book list: \;Cozy baking / Pâtisserie réconfortanteBook Suggestions: Cottage Core Baking Book by Ruth Lobermeier Comfort Bakes by The \;Great British Baking Show Cinnamon\, Spice & Warm Apple Pie by Ryland Peter \; Scandikitchen \;Fika & Hygge by Bronte Aurell \;November 5th: \;Book: The Scone Queen Bakes \;by \;Danielle Sepsy \;December 3rd: \;Theme: Candy! \;- Bake any candy recipe of your choice.Book Suggestions: Sally’s Candy Addition by Sally McKenney The Sweet Book of Candy Making by Elizabeth LaBau Candy! by Laura Dover Doran Hand-crafted Candy Bars by Susie NorrisJanuary 7th: \;Book: Celebrate Paul Hollywood \;February 4th: \;Theme: Family Favourites \;- Bake a \;favourite \;recipe \;that’s \;been passed on to you by a family or friend!March 4th: \;Book: Baking and The Meaning of Life by Helen GohApril 1st: \;Theme: Pies \;- Bake any pie recipe of your choice!Book Suggestions: Justice of The Pies by Maya-Camille Broussard \; Pies Sweet and Savory by Caroline Bretherton \; Pies by Josee Fiset \; Pie For Everyone by Petra Paredez \;May 6th: \; \;Book: Baking Day with Anna Olson by Anna Olson \;June 3rd: \; \;Theme: Fruit and Flower Power - Bake a recipe \;flavoured \;with fruit or flowers\, could be shaped like fruit or flowers or include fruit or edible flowers. Have fun with it! \;Book Suggestions: Botanical Bakes by Juliet Sear \; \; Blooms and Baking by Amy Ho A Floral Feast by Carolyn Dunster Eat Your Flowers by Loria Stern  \; LOCATION:Nepean Centrepointe at Room 1B SEQUENCE:0 END:VEVENT END:VCALENDAR